Carrick Restaurant

Enjoy delicious food and wine whilst overlooking the stunning Bannockburn Inlet from our restaurant. Our seasonal menu showcases the best local produce and organic ingredients fresh from our garden.

Opening Hours

Open 7 days 10am - 5pm
Our seasonal menu is available daily 11:30am - 3pm. Please advise in the booking comments of any allergies.
*Note, our menu has been carefully curated to offer a limited selection of plates suitable for children*


Phone: 03 445 3480


Book A Table

View sample menu

dishes punchy for web
Introducing our new seasonal menu with small and large plates - ideal for sharing and wine matching!
carrick gwen harvie

Our Chef

Gwen Harvie, our dynamic and talented head chef, is committed to providing seasonal dishes that incorporate homemade, home grown, locally sourced produce and game.

Gwen has her own chef’s garden in the vines, adjacent to the restaurant which yields delicious herbs, vegetables and edible flowers all year round, to supplement our menu. So too are the eggs produced by our vineyard chickens.

Our team also harvests olives from our olive grove, which are pressed into oil to be enjoyed in the restaurant. 

etc dessert web

Changing each season, our menu is designed to showcase seasonal local produce and the best game, seafood, summer fruit, and organic vegetables on our doorstep in the southern-most winegrowing region in the world.

View sample menu

back to top

Welcome to Carrick

By entering this site, you agree that you are of legal drinking age in your country.

View our Privacy Policy